Berry Skillet
Recipe by - Tiff Afflick
Instagram - @thecookingyam
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Ingredients
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- Handful of oats
- 2 tbsp Greek yoghurt
- 1/2 tsp baking powder
- 1 egg white
- A splash of milk
- 2 tsp syrup/honey
- 1/2 GetBuzzing berry bar
- 1 tsp berry jam
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Method
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- Blend the oats, Greek yoghurt, baking powder, syrup and milk together, adding an extra splash of milk if needed, to bring the mixture to make a smooth, thick batter.
- Crumble in some of the bar, reserving some for topping, and stir
- Pour the mixture into a small skillet (or small muffin moulds), then swirl on the jam and finish with a final crumble of the berry bar.
- Bake for 15-20mins @ 190C until golden. Best served with Greek yoghurt and fresh berries!
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